director of food careers in Nantwich, United Kingdom

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Basic Food Safety

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Bar Management

About the programWhether you are mixing it up or serving customers, good bar management is what you need to learn in ...

Kitchen Manager

Limited Time Offer: Unleash Your Kitchen Manager Practice Potential: Elevate Your Skills and Launch Your Career!R...

Restaurant and Food Management Diploma

Ninety percent of restaurants fail in the first year, and according to celebrity chef Robert Irvine, they fail mainly...

Kitchen Management

Course DescriptionThrough the Kitchen Management Course, you will receive the necessary knowledge and skills that...

Restaurant Supervisor

Restaurant Supervisor  Online TrainingDo you want to start a career in the Restaurant Supervisor Training ...