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Basic Food Safety

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Catering, Restaurant Management (20 in 1)

Catering, Restaurant Management, Food Safety, HACCP & Revenue Management (20 Premium Courses Bundle)Is your...

Catering � Catering management

Are you apprehensive about navigating the complex web of food safety and hygiene regulations? Do you know the global ...

Hospitality Management

Hospitality Management In this Hospitality Management exclusive program, the learner will be equipped with innovativ...

Professional Waiter Diploma

ABOUT THIS COURSE Be in demand at the best hotels, restaurants and venues for your 5* skills as a waiter. With your ...

Hotel Management (8-in-1 premium Bundle)

Hotel Management: Receptionist Skills, Restaurant Management & Customer Service (8-in-1 premium Bundle)In a...

Diploma in Professional Chef

Ever dreamed of becoming a top chef? Our Diploma in Professional Chef is your chance to turn that dream into reality....

Restaurant Management

Running a successful restaurant takes more than a love for food. It requires careful planning and skilled management....

Catering Management

Struggling to turn your culinary passion into a profitable catering business? Frustrated with the complexities of foo...