hospitality and tourism careers in

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Basic Food Safety

Hotel & Hospitality Management Professional Diploma

 Hotel & Hospitality Management Professional Diploma The Hotel & Hospitality ...

Hotel Management - Diploma

Overview of Management CourseAre you looking to start your career in the hotel industry? If yes, then take a hote...

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

IATA Airline Cabin Crew

To ensure the safety and comfort of passengers in line with industry regulations, the candidate needs to accomplish a...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Certificate in Wedding & Event Management

The wedding is an important event to anyone since it symbolises the start of a new phase of life. However, wedding ev...

Hospitality Management

Hospitality Management In this Hospitality Management exclusive program, the learner will be equipped with innovativ...

Operations Management for Hospitality

Day 1: · Values, Vision, Mission, · Impacts of Organizational Culture · Strate...

HACCP Food Safety Level 3 (Online)

Level 3 HACCP (Hazard Analysis and Critical Control Points) training is an advanced course designed for individuals i...