Online courses in food production
PIC Level 3
SAVEFAST Fire and Safety TrainingIntroductionThe Food Control Department of Dubai Municipality is dedicated to ensuring that your establishment provid...
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Advanced Food Safety Certification
SAVEFAST Fire and Safety TrainingCourse Details SaveFast's Advanced Food Safety and HACCP trainings equip professionals with expert knowledge in ...
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Hotel Management - Diploma
Bright Future Training Institute1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...
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Level-2 HACCP for Food Manufacturing Certificate
StudyHub24 Hour Flash Deal **33-in-1 HACCP for Food Manufacturing Mega Bundle**►►► HACCP for Food Manufacturing Enrolment...
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Health & Safety Care Level 2
Institute of Beauty & MakeupHealth & Safety Care Level 2 - Course HighlightsThe Health & Safet...
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Food Technology Level 3 Advanced Diploma
Course LineFood Technology Level 3 Advanced Diploma Online Training Do you want to start a career in the Food Technology Level ...
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Cooking Bundle Diploma
John AcademyDescriptionCooking is considered a skill that involves preparing food through combining, mixing, and heating edib...
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Kitchen Porter
Knowledge GateIntroducing "Kitchen Porter" – Discover the art of maintaining a well-oiled kitchen, from keeping too...
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Nutrition And Diet Planning
Study 365OverviewCertificate In Nutrition and Diet Planning - Level 3Eating a healthy, balanced diet is one of the mos...
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Popular food production courses in Abu Dhabi
IRCA ISO 22000 FSMS
Sanbook Quality ConsultancyThe course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...
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PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
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HACCP Food Safety Awareness
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...
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PIC level 2 training
Sanbook Quality ConsultancyCourse overview: Topics IncludedIntroduction to food safety Microbiological hazards Contamination hazards and ...
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HACCP Level 3 - Intermediate
SAVEFAST Fire and Safety TrainingHACCP Training Level 3 Intermediate What is HACCP? Hazard Analysis Critical Control Point (HACCP) is a management s...
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ISO 22000 Food Safety Management Awareness Training
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...
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