Restaurant Management,Hospitality careers in North East, Singapore

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Hotel Management - Diploma

Overview of Management CourseAre you looking to start your career in the hotel industry? If yes, then take a hote...

Restaurant, Hospitality & Catering Management

Restaurant, Hospitality & Catering Management (8 Courses Bundle)Imagine yourself as a master of the dini...

Food Hygiene Level 2

Whether you are a home cook or working in a professional environment, practising food hygiene is mandatory to ensure ...

Chocolate Making Level 3 Advanced Diploma

Chocolate Making Level 3 Advanced Diploma Online Training Do you want to start a career in the Chocolate Making Leve...

Diploma in Professional Chef

Ever dreamed of becoming a top chef? Our Diploma in Professional Chef is your chance to turn that dream into reality....

Restaurant Hospitality and Management Diploma

OverviewLearn to reach your full potential by taking our Restaurant Hospitality and Management Diploma and leap u...