Online courses in regional catering manager
PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
View CoursePersonal Development - Essential Skills Bundle
Training ExpressThis Personal Development Course is designed for Management Levels, Catering & Hospitality, Sales/Retail, Office ...
View CourseAllergen Awareness
John AcademyA tiny peanut can put a person in the hospital bed. This is why people in the food business must be aware of food all...
View CourseFood Hygiene and Safety for Catering
Course LineThis Food Hygiene and Safety Level 2 course was created to help anyone in the catering industry who manages, cooks, o...
View CourseCatering & Cooking Basics
St. Paul's CollegeWelcome to the comprehensive Catering & Cooking Basics course, an immersive exploration into the heart of culinar...
View CourseWaiter Level 3
Course LineWaiter Level 3 Online Training Do you want to start a career in the waiter sector or learn more about it? This wait...
View CourseSupervising Food Safety in Catering
The Teachers TrainingAre you seeking comprehensive training in food safety to ensure compliance with UK regulations and safeguard public h...
View CourseFood Hygiene Level 1
John AcademyThe food that provides the fuel for our body can turn against us if hygiene is overlooked. Learn the key skills and e...
View CourseCatering Management
IOMH - Institute of Mental HealthStruggling to turn your culinary passion into a profitable catering business? Frustrated with the complexities of foo...
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