Online courses in cooking and culinary arts
Italian Cooking: Cooking Diploma
Course CloudCourse OverviewThe comprehensive Italian Cooking: Cooking Diploma Course for Beginners has been designed by indus...
View CourseProfessional Barista
International Open AcademyHave you always wanted to become a barista but didn't know where to start? Do the different types of coffees, drinks,...
View CourseHoliday Baking
Study 365Get into the holiday spirit with this Holiday Baking course from Study365, and master the most amazing holiday recipe...
View CourseAmerican Cooking Mastery
StudyHubEmbark on a culinary voyage that takes you across the vast expanses of the Atlantic and deep into the heart of Americ...
View CourseCupcake Academy: Mini Course in Cupcakes & Muffins
New Skills AcademyCupcakes and MuffinsThis mini course in Cupcakes and Muffins will provide you with everything you need to know abou...
View CourseCake Decorating Essentials
Course LineCake Decorating Essentials Online Training Do you want to start a career in the Cake Decorating Essentials s...
View CourseCreative Cake Pop Decorating
EventtrixABOUT THIS COURSE Cake pops are the perfect little treat for parties and all occasions. Learn how to make and shape ...
View CourseVegetarian and Vegan Nutritionist Diploma
JanetsVegetarian and Vegan Nutritionist Diploma is one of our best selling and most popular and Vegan Nutritionist Di...
View CourseLevel 2 Certificate in Cooking (Chef)
Alpha AcademyOverview Do you want to be a Chef? Or do you love cooking? Then this is the right course for you.The Lev...
View CoursePopular cooking and culinary arts courses in Pakistan
Diploma in Professional Chef
Institute of Professional and Technical Studies (IPATS)The course is divided into three sections, where the first section focuses on the requirements to become a chef. This...
View CourseDiploma in Professional Chef
International College Of Technical EducationA cook is a person who prepares food for consumption. A cook is sometimes referred to as a chef, although in the prof...
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