Hospitality & Tourism

IATA Passenger Ground services (PGS)

The IATA Passenger Ground Services(PGS) training and certification course program is aiming to develop a new generati...

IATA Airline Cabin Crew

To ensure the safety and comfort of passengers in line with industry regulations, the candidate needs to accomplish a...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Hotel Management - Diploma

Overview of Management CourseAre you looking to start your career in the hotel industry? If yes, then take a hote...

Basic Food Safety

Certified Travel Consultant

Vskills has developed a new strategic framework for Skill Development for early school leavers and existing workers...

Food Preparation Mastery

Unlock the secrets of gastronomic brilliance with our exclusive course, “Food Preparation Mastery: Culinary Ski...

Hospitality & Restaurant Management

Managing a hotel or restaurant involves juggling many responsibilities, from leading a team to ensuring guest satisfa...