workplace risk careers in Malaysia

IOSH Working Safely

Course Overview It focuses on why health and safety is important, and how you can make a real difference to the well...

PIC level 3 training

Course overview: Topics IncludedMicrobiology Contamination Hazards Food poisoning Personal Hygiene Premises ...

HACCP Food Safety Awareness

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

IOSH Working Safely

It focuses on why health and safety is important, and how you can make a real difference to the wellbeing of yourself...

Water Tank Cleaning Supervisor

COURSE AIMS  The objective of this course is to enhance the knowledge of existing personnel about water tank cle...

Basic Food Safety

Chemical Handling Safety

IRCA ISO 450001:2018 Lead Auditor

course overview framework for an occupational health and safety management system. It can help you put in place the ...

Basic Safety at Workplace

This guidance is designed for use by all directors, governors, trustees, officers, and their equivalents across the p...

Health Safety & Environment Workshop

Day 1 Definitions and overview · Why the concerns for safety? · Various definitions of acc...

Hazard Analytical Critical Control Points (HACCP)

The common occurrence of foodborne illness could be well avoided if all food manufacturers and producers adopt a food...

Professional Safety Supervisor Certification

Module 1 - Compliance with workplace safety & health legislation Legislations & Regulations Roles and ...