Food and Beverage Manager careers in Kota, India

Basic Food Safety

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

HACCP Internal Auditor Training

Course Overview HACCP internal auditor training provides the knowledge and skills that your staff needs to perform a...

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Advanced Food Safety Certification

Course Details SaveFast's Advanced Food Safety and HACCP trainings equip professionals with expert knowledge in ...

IRCA ISO 22000 FSMS

The course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...

PIC level 2 training

Course overview: Topics IncludedIntroduction to food safety Microbiological hazards Contamination hazards and ...

PIC level 2

PIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of food...