Global service crew food and beverages careers

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Basic Food Safety

Hotel Management - Diploma

Overview of Management CourseAre you looking to start your career in the hotel industry? If yes, then take a hote...

Hotel Management (8-in-1 premium Bundle)

Hotel Management: Receptionist Skills, Restaurant Management & Customer Service (8-in-1 premium Bundle)In a...

Certified Cruise Tourism Specialist

This is a specialized course to enhance the career of a Tourism Professional and Aspirant to enter into the Job.C...

Kitchen Manager

Kitchen Manager   Overview   The "Kitchen Manager" course is designed to provide comprehensiv...

Catering, Restaurant Management (20 in 1)

Catering, Restaurant Management, Food Safety, HACCP & Revenue Management (20 Premium Courses Bundle)Is your...

Hotel & Restaurant Management

In the bustling world of hospitality, where personal touches define success, understanding the intricacies of hotel a...

Restaurant Management

Restaurant managers have an immense contribution to the success of a food business. They oversee the daily operations...