Global restaurants general manager careers

Basic Food Safety

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Hotel Management Level 3

OverviewGain the ability to encounter every problem that affects running a hotel and work productively in a ...

Restaurant Management: Cost & Profit Analysis

Learn how to run a successful and profitable restaurant with this comprehensive course on Restaurant Management: Cost...

Kitchen Assistant - Catering

Learn about Kitchen Assistant from industry experts and boost your professional skill. This Kitchen As...

Kitchen Manager

Kitchen Manager   Overview   The "Kitchen Manager" course is designed to provide comprehensiv...

Restaurant and Hospitality Management Advanced Diploma

If you are interested in a career that can take you around the world, offering a fast-paced and thrilling environment...

Catering, Restaurant Management (20 in 1)

Catering, Restaurant Management, Food Safety, HACCP & Revenue Management (20 Premium Courses Bundle)Is your...