Global restaurant head careers

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Professional Waiter Diploma

About the programThe restaurant industry is competitive and fierce. Make your resume stand out from the crowd with ou...

Restaurant and Hospitality Management Advanced Diploma

Enroll in the CPD accredited Restaurant and Hospitality Management Advanced Diploma course to pave the way for a su...

Food and Beverage Management

Effective food and beverage management is one of the key factors behind establishing a successful food business. So, ...

Catering � Catering management

Are you apprehensive about navigating the complex web of food safety and hygiene regulations? Do you know the global ...

Dishwashing & Kitchen Hygiene

The “Comprehensive Dishwashing Training and Kitchen Hygiene” course is a thorough program designed to equ...

Restaurant Supervisor

Restaurant Supervisor  Online TrainingDo you want to start a career in the Restaurant Supervisor Training ...