head waiter careers in Recife, Brasil

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Basic Food Safety

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Restaurant, Hospitality & Catering Management

Restaurant, Hospitality & Catering Management (8 Courses Bundle)Imagine yourself as a master of the dini...

Professional Waiter Diploma

About the programThe restaurant industry is competitive and fierce. Make your resume stand out from the crowd with ou...

Food and Beverage Management

Effective food and beverage management is one of the key factors behind establishing a successful food business. So, ...

Kitchen Management

The food industry is one of the biggest and most profitable sectors in the United Kingdom. Grasp the basic skills and...

Advanced Diploma in Restaurant Management

Hospitality Management is a type of service tasked to help clients by serving and provide their needs whether it'...