Online courses in area operator
HACCP Food Safety Awareness
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...
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PIC level 2
Sanbook Quality ConsultancyPIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of food...
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OSHA
Duke Training CentreOverview:"OSHA Training for Construction and General Industry"Duke Training Centre providing this c...
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Legionella Risk Assessment
Sanbook Quality ConsultancyLegionella Risk Assessment Training Legionella is a potentially deadly bacteria found in man-made hot and cold water...
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ISO 22000 Food Safety Management Awareness Training
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...
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IRCA ISO 450001:2018 Lead Auditor
Sanbook Quality Consultancycourse overview framework for an occupational health and safety management system. It can help you put in place the ...
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Advanced Food Hygiene Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedIntroduction to food safety management Microbiology and its characteristics Ba...
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HACCP Internal Auditor
Sanbook Quality ConsultancyHACCP internal auditor training provides the knowledge and skills that your staff needs to perform audits of your foo...
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