Online courses in area operator
Basic Food Hygiene training
Sanbook Quality ConsultancyCourse overview: Topics Covered Food Poisoning Types of Hazards Types of Bacteria Different types of Foo...
View CourseAdvanced Food Hygiene Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedIntroduction to food safety management Microbiology and its characteristics Ba...
View CourseIOSH Working Safely
Sanbook Quality ConsultancyCourse Overview It focuses on why health and safety is important, and how you can make a real difference to the well...
View Courseiosh working safely
SAVEFAST Fire and Safety TrainingDesigned for anyone, in any sector, worldwideProvides the knowledge and tools required to work safelyPeace of mind fr...
View CourseNEBOSH IGC
Duke Training CentreThe National Examination Board in Occupational Health & Safety is an independent examining board that provides in...
View CourseHACCP Food Safety Level 2
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...
View CourseOSHA
Duke Training CentreOverview:"OSHA Training for Construction and General Industry"Duke Training Centre providing this c...
View CourseLegionella Risk Assessment
Sanbook Quality ConsultancyLegionella Risk Assessment Training Legionella is a potentially deadly bacteria found in man-made hot and cold water...
View CourseIOSH Managing Safely
Sanbook Quality ConsultancyCourse Overview This course will provide you with the knowledge to manage safely and effectively in compliance with ...
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