Online courses in laboratory technician course
Advanced Food Hygiene Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedIntroduction to food safety management Microbiology and its characteristics Ba...
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PIC level 3 training
Sanbook Quality ConsultancyCourse overview: Topics IncludedMicrobiology Contamination Hazards Food poisoning Personal Hygiene Premises ...
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Basic Food Hygiene
Sanbook Quality ConsultancyBasic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...
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PIC level 2
Sanbook Quality ConsultancyPIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of food...
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IRCA ISO 22000 FSMS
Sanbook Quality ConsultancyThe course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...
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PIC level 2 training
Sanbook Quality ConsultancyCourse overview: Topics IncludedIntroduction to food safety Microbiological hazards Contamination hazards and ...
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PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
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Hotel Management - Diploma
Bright Future Training Institute1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...
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ISO 22000 Food Safety Management Awareness Training
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...
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Popular laboratory technician course courses in Sharjah
Advanced Food Safety Certification
SAVEFAST Fire and Safety TrainingCourse Details SaveFast's Advanced Food Safety and HACCP trainings equip professionals with expert knowledge in ...
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HACCP Level 3 - Intermediate
SAVEFAST Fire and Safety TrainingHACCP Training Level 3 Intermediate What is HACCP? Hazard Analysis Critical Control Point (HACCP) is a management s...
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