Hospitality F B careers in South Africa

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Restaurant Management

Restaurant managers have an immense contribution to the success of a food business. They oversee the daily operations...

Kitchen Manager

Kitchen Manager   Overview   The "Kitchen Manager" course is designed to provide comprehensiv...

Catering Management

In today's dynamic world, the allure of the catering profession is undeniable. With celebrations, gatherings, and eve...

Restaurant Management - Takeaway Business

Transform your culinary vision into a successful venture with the Restaurant Management - Takeaway Business course. T...

Catering Management

Struggling to turn your culinary passion into a profitable catering business? Frustrated with the complexities of foo...

Professional Waiter Diploma

ABOUT THIS COURSE Be in demand at the best hotels, restaurants and venues for your 5* skills as a waiter. With your ...