Online courses in regional catering manager
PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
View CourseHotel and Catering Management
EventtrixABOUT THIS COURSE Professional people will always find work in hotels and the catering trade. Get the skills you nee...
View CourseFood Hygiene Level 2
John AcademyWhether you are a home cook or working in a professional environment, practising food hygiene is mandatory to ensure ...
View CourseCatering Management Diploma
StudyHubUplift Your Career & Skill Up to Your Dream Job – Learning Simplified From Home! Kickstart your career &am...
View CourseFood Hygiene and Safety for Catering
Adams AcademyFood Hygiene and Safety for Catering Level 2 has been originated to help you improve your knowledge of food handling ...
View CourseFood Hygiene and Safety Level 3
Training ExpressThis Food Hygiene and Safety Level 3 course is designed to provide catering and hospitality sector professionals in s...
View CourseFood Hygiene and Safety for Catering
Course LineThis Food Hygiene and Safety Level 2 course was created to help anyone in the catering industry who manages, cooks, o...
View CourseSupervising Food Safety & Hygiene
St. Paul's CollegeThis Level 3 in Supervising Food Safety & Hygiene is suitable for Supervisors, Line Managers, Potential Managers,...
View CourseCatering Management
IOMH - Institute of Mental HealthStruggling to turn your culinary passion into a profitable catering business? Frustrated with the complexities of foo...
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