asst,restaurant & manager careers in Lisboa, Portugal

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Food and Beverage Manager

Food and Beverage Manager   Overview   The Food and Beverage Manager course provides comprehensive insi...

Certified Cruise Tourism Specialist

This is a specialized course to enhance the career of a Tourism Professional and Aspirant to enter into the Job.C...

Restaurant Management

Restaurant managers have an immense contribution to the success of a food business. They oversee the daily operations...

Food Hygiene Level 2

Whether you are a home cook or working in a professional environment, practising food hygiene is mandatory to ensure ...

Hotel Management Level 3

Hotel Management Level 3 Online Training Do you want to start a career in the hotel management sector or learn more ...

Hospitality Management

OverviewLearn new skills and develop your proficient knowledge with the Hospitality Management course and learn f...