restaurant operation manager careers in Pasay City, Philippines

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Basic Food Safety

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Hospitality Management

OverviewLearn new skills and develop your proficient knowledge with the Hospitality Management course and learn f...

Food Hygiene Level 1

The food that provides the fuel for our body can turn against us if hygiene is overlooked. Learn the key skills and e...

Food and Beverage Management

Effective food and beverage management is one of the key factors behind establishing a successful food business. So, ...

Food Hygiene Level 1 Diploma

Food Hygiene Level 1 Diploma   Overview   The Food Hygiene Level 1 Diploma provides essential knowledge...

Kitchen Assistant - Catering

Learn about Kitchen Assistant from industry experts and boost your professional skill. This Kitchen As...