Online courses in regional catering manager
PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
View CourseHotel & Catering Management
International Open AcademyAbout the programWouldn't it be great to put yourself into the business of helping people? The hospitality industry i...
View CourseFood Hygiene and Safety
One EducationOverview Learn everything you need to know about food hygiene and safety measures in the UK.This Food Hygiene an...
View CourseAllergen Awareness
John AcademyA tiny peanut can put a person in the hospital bed. This is why people in the food business must be aware of food all...
View CourseFood Hygiene Level 3
Course LineFood Hygiene Level 3 Online Training Do you wish to start a career in Food Hygiene or do you want to get more compre...
View CourseFood Hygiene and Safety for Catering
Course LineThis Food Hygiene and Safety Level 2 course was created to help anyone in the catering industry who manages, cooks, o...
View CourseFood Hygiene Level 2
John AcademyWhether you are a home cook or working in a professional environment, practising food hygiene is mandatory to ensure ...
View CourseCatering, Restaurant Management (20 in 1)
NextGen LearningCatering, Restaurant Management, Food Safety, HACCP & Revenue Management (20 Premium Courses Bundle)Is your...
View CourseHACCP Food Safety Level 2
Compliance CentralThe global demand for food safety professionals has never been greater, with the pivotal role they play in ensuring w...
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