Online courses in cooking and culinary arts
Cooking and Gastronomy Technician
Academy for Health & FitnessLimited Time Offer: Unleash Your Cooking and Gastronomy Technician Practice Potential: Elevate Your Skills and Launch...
View CourseCatering Management (Online)
Academy for Health & FitnessLimited Time Offer: Unleash Your Catering Management Practice Potential: Elevate Your Skills and Launch Your Career! ...
View CourseVegetarian Diet
Academy for Health & FitnessLimited Time Offer: Unleash Your Vegetarian Diet Practice Potential: Elevate Your Skills and Launch Your Career!R...
View CourseBartender and Barista
EventtrixABOUT THIS COURSE Being a hotshot bartender is your passport to working anywhere in the world. Learn to shake up the...
View CourseProfessional Chef Diploma Level 3
Course LineChef Level 3 Online Training Do you wish to start a career in Chef Training or do you want to get more comprehensive...
View CourseCupcake and Baking Diploma Level 3
London Institute of Business & ManagementThe Cupcake and Baking Diploma Level 3 is designed for anyone looking for a fun activity or to perfect thei...
View CourseDiploma in French Croissant
StudyPlexLearn up-to-date skills | CPD UK & IPHM Accredited | Recognised Certificate | MCQ Based Exam & Tutor Support ...
View CourseCupcake Academy: Introduction to Baking
New Skills AcademyIntroduction to Baking DiplomaThe Introduction to Baking course teaches students how to create award-winning cake...
View CourseCake Decorating Advanced Diploma Level 4
Adams AcademyWhen it comes to mark a special celebration, cakes are listed on the top! These days, cake decorating is considered a...
View CoursePopular cooking and culinary arts courses in Rawalpindi
Diploma in Professional Chef
International College Of Technical EducationA cook is a person who prepares food for consumption. A cook is sometimes referred to as a chef, although in the prof...
View CourseDiploma in Professional Chef
Institute of Professional and Technical Studies (IPATS)The course is divided into three sections, where the first section focuses on the requirements to become a chef. This...
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