Online courses in junior sous chef senior chef de partie
Vegan Cooking and Nutrition
John AcademyThere are many reasons people choose to go vegan. Some have animal welfare concerns, while others feel better physica...
View CourseCake Making & Baking Advanced Diploma
StudyHub24 Hour Flash Deal **25-in-1 Cake Making & Baking Advanced Diploma Mega Bundle**►►► Cake Making & Baking ...
View CourseHealthy Kids Cooking
Lead AcademyOverviewBuilding a satisfying career is a lifelong process. Are you looking for enhancing your Kids Cooking ...
View CourseCreative Cake Pop Decorating
International Open AcademyGet on board with the sweetest trend around Cake Pops! These delicious cake-lollipop hybrids are quickly replacing cu...
View CourseBritish Cooking
StudyHubDive into the rich tapestry of flavours with our “Mastering British Cooking: Traditional and Modern Recipes for...
View CourseKitchen Management Level 2
Adams AcademyAre you interested in cooking and kitchen management? Kitchen management jobs should not be looked down on because it...
View CourseChef Cooking Diploma
John AcademyTo become a professional chef, one needs to have dedication, attention to detail, and a love for food. These traits p...
View CourseBasic Course on Wine Tourism
Trade-wings Institute of ManagementWines have always fascinated men and women alike! People are not only fascinated to taste different wines but even mo...
View CourseBasic Course on Bartending
Trade-wings Institute of ManagementBartending has evolved into a very special career in F&B under Hospitality Industry. It not only calls for specia...
View CoursePopular junior sous chef senior chef de partie courses in Pakistan
Diploma in Professional Chef
Institute of Professional and Technical Studies (IPATS)The course is divided into three sections, where the first section focuses on the requirements to become a chef. This...
View CourseDiploma in Professional Chef
International College Of Technical EducationA cook is a person who prepares food for consumption. A cook is sometimes referred to as a chef, although in the prof...
View Course