Online courses in catering operations manager
PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
View CourseHACCP Level 3
Course LineAll food enterprises must ensure that they have established an acceptable food safety management system based on HACC...
View CourseFood Hygiene Level 2
Lead AcademyOverviewWhether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this...
View CourseCatering & Cooking Basics
StudyHubEnter the world of culinary arts through “Catering & Cooking Basics: From Kitchen Novice to Culinary Pro&rd...
View CourseSupervising Food Safety in Catering
Academy for Health & FitnessOverviewLearn new skills and develop your professional knowledge with the Supervising Food Safety in Catering and...
View CourseFood Hygiene and Safety for Catering
Adams AcademyFood Hygiene and Safety for Catering Level 2 has been originated to help you improve your knowledge of food handling ...
View CourseHACCP Food Safety Level 2
Compliance CentralThe global demand for food safety professionals has never been greater, with the pivotal role they play in ensuring w...
View CourseAllergen Awareness
John AcademyA tiny peanut can put a person in the hospital bed. This is why people in the food business must be aware of food all...
View CourseKitchen Assistant - Catering
StudyHubLearn about Kitchen Assistant from industry experts and boost your professional skill. This Kitchen As...
View Course