Manager Restaurant careers in Malaysia

Basic Food Safety

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Hotel Management - Diploma

Overview of Management CourseAre you looking to start your career in the hotel industry? If yes, then take a hote...

Diploma in Professional Chef

Ever dreamed of becoming a top chef? Our Diploma in Professional Chef is your chance to turn that dream into reality....

Hotel & Restaurant Management

In the bustling world of hospitality, where personal touches define success, understanding the intricacies of hotel a...

Restaurant Management

Restaurant managers have an immense contribution to the success of a food business. They oversee the daily operations...

Hospitality Management

OverviewLearn new skills and develop your proficient knowledge with the Hospitality Management course and learn f...

Food Hygiene Level 2

Whether you are a home cook or working in a professional environment, practising food hygiene is mandatory to ensure ...

Restaurant Management

Running a successful restaurant takes more than a love for food. It requires careful planning and skilled management....