Online courses in hospitality and restaurant management
Basic Food Hygiene
Sanbook Quality ConsultancyBasic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...
View CoursePIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
View CourseRestaurant and Hospitality Management Advanced Diploma
Adams AcademyThis ITIL® Planning, Protection & Optimization Training Course covers the concepts of ITIL® Pla...
View CourseRestaurant Management
IOMH - Institute of Mental HealthRunning a successful restaurant takes more than a love for food. It requires careful planning and skilled management....
View CourseCatering Manager
Lead AcademyOverviewWhether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this...
View CourseKitchen Manager
Academy for Health & FitnessLimited Time Offer: Unleash Your Kitchen Manager Practice Potential: Elevate Your Skills and Launch Your Career!R...
View CourseFood Hygiene Level 2
John AcademyWhether you are a home cook or working in a professional environment, practising food hygiene is mandatory to ensure ...
View CourseFood and Beverage Management
John AcademyEffective food and beverage management is one of the key factors behind establishing a successful food business. So, ...
View Course