waiter careers in Nakuru, Kenya

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Hotel Management - Diploma

Overview of Management CourseAre you looking to start your career in the hotel industry? If yes, then take a hote...

Hotel Management Level 3

Hotel Management Level 3 Online Training Do you want to start a career in the hotel management sector or learn more ...

Restaurant Supervisor

Restaurant Supervisor  Online TrainingDo you want to start a career in the Restaurant Supervisor Training ...

Bar Management

About the programWhether you are mixing it up or serving customers, good bar management is what you need to learn in ...

Kitchen Management

Course DescriptionThrough the Kitchen Management Course, you will receive the necessary knowledge and skills that...

Restaurant and Food Management Diploma

Ninety percent of restaurants fail in the first year, and according to celebrity chef Robert Irvine, they fail mainly...