f b careers in Cork, Ireland

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Basic Food Safety

Bar Management

About the programWhether you are mixing it up or serving customers, good bar management is what you need to learn in ...

Kitchen Management

Course DescriptionThrough the Kitchen Management Course, you will receive the necessary knowledge and skills that...

Kitchen Manager

Limited Time Offer: Unleash Your Kitchen Manager Practice Potential: Elevate Your Skills and Launch Your Career!R...

Restaurant Management: Cost & Profit Analysis

Learn how to run a successful and profitable restaurant with this comprehensive course on Restaurant Management: Cost...

Food and Beverage Management

Effective food and beverage management is one of the key factors behind establishing a successful food business. So, ...

Catering Manager

OverviewWhether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this...