Head waiter careers in Vizag, India

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Hotel Management Level 3

OverviewGain the ability to encounter every problem that affects running a hotel and work productively in a ...

Diploma in Professional Chef

Ever dreamed of becoming a top chef? Our Diploma in Professional Chef is your chance to turn that dream into reality....

Dishwashing & Kitchen Hygiene

The “Comprehensive Dishwashing Training and Kitchen Hygiene” course is a thorough program designed to equ...

Diploma in Restaurant and Food Management

This fantastic diploma in restaurant and food management course is designed for individuals who are looking for a cha...

Kitchen Management

The food industry is one of the biggest and most profitable sectors in the United Kingdom. Grasp the basic skills and...