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PIC level 2
Sanbook Quality ConsultancyPIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of food...
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Health&Safety Certificate Level 1 -Salon
Sanbook Quality ConsultancySALON AND PERSONAL CARE CENTRE TRAINING COURSE - REDUCES THE SPREAD OF INFECTIONS AND VIRUSES. We will be dealing wit...
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IOSH Managing Safely
Sanbook Quality ConsultancyThis course will provide you with the knowledge to manage safely and effectively in compliance with both your organiz...
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HACCP Internal Auditor
Sanbook Quality ConsultancyHACCP internal auditor training provides the knowledge and skills that your staff needs to perform audits of your foo...
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NEBOSH Oil & Gas (IOGC)
Duke Training CentreNEBOSH Oil and GasThe NEBOSH International Technical Certificate in Oil and Gas Safety provides managers, safety ...
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PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
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HACCP Food Safety Awareness
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...
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OSHA
Duke Training CentreOverview:"OSHA Training for Construction and General Industry"Duke Training Centre providing this c...
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Legionella Risk Assessment
Sanbook Quality ConsultancyLegionella Risk Assessment Training Legionella is a potentially deadly bacteria found in man-made hot and cold water...
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