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HACCP Food Safety Level 2
Sanbook Quality ConsultancyThis course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...
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Legionella Risk Assessment
Sanbook Quality ConsultancyLegionella Risk Assessment Training Legionella is a potentially deadly bacteria found in man-made hot and cold water...
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Water tank cleaning supervisory
Sanbook Quality ConsultancyCourse Content: The objective of this course is to enhance the knowledge of existing personnel about w...
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NEBOSH International Fire Safety Risk Management
Duke Training CentreNEBOSH International Fire Certificate(Fire Safety and Risk Management)The NEBOSH International Certificate in...
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ISO 22716: 2007 Internal audit
Sanbook Quality ConsultancyThis training material is intended for those who need to widen their general knowledge of chemical safety in the work...
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IRCA ISO 22000 FSMS
Sanbook Quality ConsultancyThe course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...
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PIC level 3 training
Sanbook Quality ConsultancyCourse overview: Topics IncludedMicrobiology Contamination Hazards Food poisoning Personal Hygiene Premises ...
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NEBOSH IGC
Duke Training CentreThe National Examination Board in Occupational Health & Safety is an independent examining board that provides in...
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PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
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