Global Career paths and opportunities for regional restaurant manager: Laimoon.com

Online courses in regional restaurant manager

Course overview: Topics IncludedIntroduction to food safety management Microbiology and its characteristics Ba...

HACCP internal auditor training provides the knowledge and skills that your staff needs to perform audits of your foo...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...

Course Details SaveFast's Advanced Food Safety and HACCP trainings equip professionals with expert knowledge in ...

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...