Career paths and opportunities for food,safety manager in Montreal: Laimoon.com

Online courses in food safety manager

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

The course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...

Course Overview HACCP internal auditor training provides the knowledge and skills that your staff needs to perform a...

PIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of food...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

HACCP internal auditor training provides the knowledge and skills that your staff needs to perform audits of your foo...

Course overview: Topics IncludedMicrobiology Contamination Hazards Food poisoning Personal Hygiene Premises ...