f,b supervisor careers in Montreal, Canada

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Safety

Food and Beverage Management

Effective food and beverage management is one of the key factors behind establishing a successful food business. So, ...

Food and Beverage Manager

Food and Beverage Manager   Overview   The Food and Beverage Manager course provides comprehensive insi...

Advanced Diploma in Restaurant Management

Hospitality Management is a type of service tasked to help clients by serving and provide their needs whether it'...

Hotel Management (8-in-1 premium Bundle)

Hotel Management: Receptionist Skills, Restaurant Management & Customer Service (8-in-1 premium Bundle)In a...

Restaurant Service & Management Diploma

Restaurant Management Diploma The restaurant management diploma is a comprehensive online course to provide you with...

Professional Waiter Diploma

ABOUT THIS COURSE Be in demand at the best hotels, restaurants and venues for your 5* skills as a waiter. With your ...