Hospitality & Tourism

Basic Food Safety

IATA Airline Cabin Crew

To ensure the safety and comfort of passengers in line with industry regulations, the candidate needs to accomplish a...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Hotel & Hospitality Management Professional Diploma

 Hotel & Hospitality Management Professional Diploma The Hotel & Hospitality ...

IATA Passenger Ground services (PGS)

The IATA Passenger Ground Services(PGS) training and certification course program is aiming to develop a new generati...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Hotel Management Diploma

Introduction to the Hotel Management Diploma The hotel management diploma is the best choice for anyone who is inter...

Food Safety and Hygiene Level 3

In a world increasingly focused on wellness and safety, the proficiency in food hygiene and safety has never been mor...

Food Science and Technology

Limited Time Offer: Unleash Your Food Science and Technology Practice Potential: Elevate Your Skills and Launch Your ...