HSE careers in

HACCP Food Safety Awareness

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

HACCP Internal Auditor

HACCP internal auditor training provides the knowledge and skills that your staff needs to perform audits of your foo...

Water tank cleaning supervisory

 Course Content:  The objective of this course is to enhance the knowledge of existing personnel about w...

Basic Safety at Workplace

This guidance is designed for use by all directors, governors, trustees, officers, and their equivalents across the p...

Institute of Safety and Health (IOSH)

IOSHCOURSE OVERVIEWDelegates who successfully completed the IOSH Working Safely short lecture and a short ans...

Advanced Food Hygiene Training

Course overview: Topics IncludedIntroduction to food safety management Microbiology and its characteristics Ba...

HACCP Internal Auditor Training

Course Overview HACCP internal auditor training provides the knowledge and skills that your staff needs to perform a...

ISO 22000 Food Safety Management Awareness Training

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...

Chemical Handling Safety

IOSH Managing Safely Version 5

IOSH is a globally recognized health and safety qualification which is intended for companies or individuals working ...

H2S & SCBA awareness

Course Description The course aims to equip learners with theoretical knowledge and comprehensive understanding of H...

safety supervision and leadership

Course Description The supervisor is the one person who can take immediate, direct action to make sure that his or h...

Advanced Medic First Aid

Course Description   CPR, AED, And First Aid For adults the program helps develop basic first aid knowledge, s...

Food Safety for Manufacturing - CIEH

Course Description Everyone who works with food has a special responsibility for safeguarding the health of consumer...

Chemical Handling Safety

Course Description   Tens of people are killed each year in incidents at work and over one million people are ...

Level 2 Award in Food Safety

Level 2 Award in Food SafetyWHO SHOULD ATTEND?Anyone working in the manufacturing, catering or hospitality in...

Manual Handling

Course Description   Employers are required to take appropriate steps to reduce the risk of injury to employee...