Online courses في Regional Restaurant Manager
PIC level 3 training
Sanbook Quality ConsultancyCourse overview:Topics Included Microbiology Contamination Hazards Food poisoning P...
عرض الدورةHACCP Food Safety Awareness Training
Sanbook Quality ConsultancyCourse Overview This course is designed to provide a broad understanding of basic food hygiene and HACCP systems...
عرض الدورةPIC level 2
Sanbook Quality ConsultancyPIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of foo...
عرض الدورةHACCP Food Safety Awareness Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedWhat is HACCP 7 Principles of HACCP What is a Hazard Types of Hazards Critic...
عرض الدورةPIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
عرض الدورةAdvanced Food Hygiene Training
Sanbook Quality ConsultancyCourse overview:Topics Included Introduction to food safety management Microbiology and its cha...
عرض الدورةHACCP Internal Auditor Training
Sanbook Quality ConsultancyCourse overview:Topics Included What is HACCP? Benefits of HACCP HACCP 7 step process ...
عرض الدورةBasic Food Hygiene
Sanbook Quality ConsultancyBasic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...
عرض الدورةPIC level 2 training
Sanbook Quality ConsultancyCourse overview:Topics Included Introduction to food safety Microbiological hazards Conta...
عرض الدورة