Online courses في regional restaurant manager
PIC level 2
Sanbook Quality ConsultancyPIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of foo...
عرض الدورةISO 22000 Food Safety Management Awareness Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedIntroduction to FSMS. Documentation requirements. Responsibility of the Manage...
عرض الدورةPIC level 3 training
Sanbook Quality ConsultancyCourse overview:Topics Included Microbiology Contamination Hazards Food poisoning P...
عرض الدورةHACCP Food Safety Awareness Training
Sanbook Quality ConsultancyCourse Overview This course is designed to provide a broad understanding of basic food hygiene and HACCP systems...
عرض الدورةHACCP Food Safety Awareness Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedWhat is HACCP 7 Principles of HACCP What is a Hazard Types of Hazards Critic...
عرض الدورةPIC level 2 training
Sanbook Quality ConsultancyCourse overview:Topics Included Introduction to food safety Microbiological hazards Conta...
عرض الدورةAdvanced Food Safety Certification
SAVEFAST Fire and Safety TrainingCourse DetailsSaveFast's Advanced Food Safety and HACCP trainings equip professionals with expert knowledge in managi...
عرض الدورةPIC Level 3
SAVEFAST Fire and Safety TrainingIntroductionThe Food Control Department of Dubai Municipality is dedicated to ensuring that your establishment provid...
عرض الدورةBasic Food Hygiene
Sanbook Quality ConsultancyBasic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...
عرض الدورة