Regional Catering Manager careers in Kepong, Malaysia
الصفحة الرئيسية Regional Catering Manager
Online courses في Regional Catering Manager
PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
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Food Hygiene and Safety for Catering
Adams AcademyFood Hygiene and Safety for Catering Level 2 has been originated to help you improve your knowledge of food handling ...
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Hotel and Catering Management
EventtrixABOUT THIS COURSE Professional people will always find work in hotels and the catering trade. Get the skills you nee...
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HACCP Level 3
Alpha AcademyHazard Analysis & Critical Control Point (HACCP): Level 3 TrainingAre you looking to gain a new, in-demand sk...
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Food Hygiene and Safety for Catering
Alpha AcademyIf you want to start a business in the food industry or want to learn more concerning hygiene and safety, then this F...
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Supervising Food Safety in Catering
Course LineOur Supervising Food Safety – Level 3 Course is designed for catering sector managers and supervisors to assist them ...
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Food Safety and Hygiene in Catering
One EducationIntroductionGain the skills and knowledge necessary to work in a range of food preparation, catering and ...
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HACCP Level 3
Course LineAll food enterprises must ensure that they have established an acceptable food safety management system based on HACC...
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Food Hygiene and Safety for Catering
Course LineThis Food Hygiene and Safety Level 2 course was created to help anyone in the catering industry who manages, cooks, o...
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