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Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Basic Food Safety

IATA Airline Cabin Crew

To ensure the safety and comfort of passengers in line with industry regulations, the candidate needs to accomplish a...

IATA Diploma Travel & Tourism Foundation

After this course, you will be capable enough to deal with all major aspects of travel agency business, customized an...

IATA Passenger Ground services (PGS)

The IATA Passenger Ground Services(PGS) training and certification course program is aiming to develop a new generati...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Advanced Diploma in Event Planning

Are you passionate when it comes to organising and planning for events? Or are you currently working for an Event pla...

Kitchen Manager

Kitchen Manager   Overview   The "Kitchen Manager" course is designed to provide comprehensiv...

Operations Management for Hospitality

Day 1: · Values, Vision, Mission, · Impacts of Organizational Culture · Strate...

How to Become a Tour Guide

If you’ve ever dreamed of leading groups through fascinating destinations, this course on How to Become a Tour ...

Catering Management

Struggling to turn your culinary passion into a profitable catering business? Frustrated with the complexities of foo...

Event Management

Learn about our event management course, which is intended to help you transform your love of parties into a career. ...

Hospitality and Revenue Management

The hospitality industry is constantly evolving, and understanding how to manage operations and revenue is key to suc...

Hospitality Management

The hospitality industry is all about creating memorable experiences for guests, and successful management is the key...

Hospitality & Restaurant Management

Managing a hotel or restaurant involves juggling many responsibilities, from leading a team to ensuring guest satisfa...

Travel Agency

Discover the fascinating world of Travel Agency with our comprehensive online course. Whether you're new to the i...

HACCP Level 3 Food Safety

Gain access to the extensive online course HACCP Level 3 Food Safety, which will enable you to become an expert in th...