production officer careers in UAE

Advanced Food Safety Certification

Course Details SaveFast's Advanced Food Safety and HACCP trainings equip professionals with expert knowledge in ...

PIC Level 3

IntroductionThe Food Control Department of Dubai Municipality is dedicated to ensuring that your establishment provid...

Hotel Management - Diploma

1. Introduction to Hotel ManagementOverview of the hospitality industry Roles and responsibilities in hotel ma...

Diploma in Professional Chef

Cooking is an art through which a chef can satisfy his customer, family members, friends, and guests.  Besides, ...

Foodborne Diseases - Bacteria & Foods

Learn up-to-date skills | CPD UK & IPHM Accredited | Recognised Certificate | MCQ Based Exam & Tutor Support ...

Macronutrients: Nutrition and Health Fundamentals

Embark on a transformative journey exploring the intricate tapestry of nutrition and health. This comprehensive cours...

Cooking and Chef Bundle

Become a trained professional from the safety and comfort of your own home by taking the Cooking and Chef Bundle. Wha...

CPD Certified Food Allergen Management

24 Hour Flash Deal **25-in-1 Food Allergen Management in Catering Mega Bundle**►►► Food Allergen Management in Ca...

Cheesecake for Beginners

OverviewWhether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this...

Basic Food Safety

PIC level 2 training

Course overview: Topics IncludedIntroduction to food safety Microbiological hazards Contamination hazards and ...

ISO 22000:2018 FSMS/Lead Auditor

ISO 22000:2018 Lead Auditor training course enables you to develop the necessary expertise to perform a Food Safety M...

PIC Advanced

·  Introduction to food safety·  Microbiology (Multiplication and survival hazards)&m...

PIC Level 3

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

ISO 22000 Food Safety Management Awareness Training

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...